Recipes
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Women's Circle: Spring New Moon Renewal Wellness Bowls
At our Spring New Moon Renewal Women’s Circle, we shared more than just energy and connection — we also nourished our bodies with vibrant, gut-friendly foods designed to support hormonal balance and inner vitality.
🌿 Nourish Bowl Salad
This colourful bowl was built on a foundation of seasonal greens and crisp vegetables, layered with plant-based protein and healthy fats. The combination of textures and flavours made it both grounding and uplifting — exactly the energy we wanted to bring into spring. Light, fresh, and deeply satisfying, it’s a perfect meal for balancing blood sugar, supporting digestion, and keeping energy steady throughout the day.🥗 White Bean Salad
This wholesome salad combined creamy white beans with fresh herbs, seasonal vegetables, and a light dressing to support digestion and provide long-lasting energy. Packed with plant-based protein, fibre, and minerals, it offered a grounding, satisfying element to the menu — a beautiful reminder of how simple, nourishing foods can deeply support both gut and hormonal health.🌸 Chia Pudding Dessert
To finish, we enjoyed a creamy chia pudding infused with subtle sweetness and topped with seasonal fruit. Chia seeds are rich in fibre, omega-3s, and minerals, making this dessert as nourishing as it is delicious. It was the perfect way to end the evening — a treat that supports gut health and hormone harmony, while still feeling like a little indulgence.These recipes weren’t just food — they were part of the healing and renewal we created together. Eating in alignment with the season helps us feel more balanced, connected, and supported in our body’s natural rhythms.
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Cottage Cheese Pancakes
These cottage cheese pancakes are light, fluffy, and full of goodness — perfect for a nourishing breakfast or satisfying snack! Made in the blender with just three simple ingredients — cottage cheese, eggs, and rolled oats — they’re quick to whip up and taste absolutely delicious.
This recipe is SIBO Biphasic Diet - Phase 2 friendly and you can swap the rolled oats out for almond meal/flour. This is also suitable for SIBO and also higher in protein, fibre and good fats.