Recipes

  • Women's Circle: Spring New Moon Renewal Wellness Bowls

    At our Spring New Moon Renewal Women’s Circle, we shared more than just energy and connection — we also nourished our bodies with vibrant, gut-friendly foods designed to support hormonal balance and inner vitality.

    🌿 Nourish Bowl Salad
    This colourful bowl was built on a foundation of seasonal greens and crisp vegetables, layered with plant-based protein and healthy fats. The combination of textures and flavours made it both grounding and uplifting — exactly the energy we wanted to bring into spring. Light, fresh, and deeply satisfying, it’s a perfect meal for balancing blood sugar, supporting digestion, and keeping energy steady throughout the day.

    🥗 White Bean Salad
    This wholesome salad combined creamy white beans with fresh herbs, seasonal vegetables, and a light dressing to support digestion and provide long-lasting energy. Packed with plant-based protein, fibre, and minerals, it offered a grounding, satisfying element to the menu — a beautiful reminder of how simple, nourishing foods can deeply support both gut and hormonal health.

    🌸 Chia Pudding Dessert
    To finish, we enjoyed a creamy chia pudding infused with subtle sweetness and topped with seasonal fruit. Chia seeds are rich in fibre, omega-3s, and minerals, making this dessert as nourishing as it is delicious. It was the perfect way to end the evening — a treat that supports gut health and hormone harmony, while still feeling like a little indulgence.

    These recipes weren’t just food — they were part of the healing and renewal we created together. Eating in alignment with the season helps us feel more balanced, connected, and supported in our body’s natural rhythms.

  • Gut Healing Chicken and Root Veggie Casserole

    This warm and hearty casserole is perfect for autumn—packed with anti-inflammatory root vegetables, gut-healing bone broth, and hormone-supportive herbs. It’s easy to digest, comforting, and deeply nourishing.

    Why it’s good for your gut:

    • Bone broth supports the intestinal lining and is rich in collagen, gelatin, and minerals.

    • Root vegetables like sweet potato and carrot are high in fiber and prebiotics.

    • Garlic and onion help feed good bacteria in the gut.

    • Fresh herbs like thyme and rosemary support digestion and reduce inflammation.